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I eat raw fish from the supermarket - I've definitely got worms but it's delicious

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I eat raw fish from the supermarket - I've definitely got worms but it's delicious
I eat raw fish from the supermarket - I've definitely got worms but it's delicious

A FISH-obsessed woman has shocked online viewers as she boasted of eating raw salmon from the supermarket.

Aggie Waller, 18, joked that she's "defo got worms" but insisted that she doesn't care about the health risks as she loves the unusual snack.

Aggie Waller said she loves eating raw salmon despite the health risks eiqrkiktiqudprw
Aggie Waller said she loves eating raw salmon despite the health risksCredit: SWNS
She posted a video online of her munching on the uncooked snack
She posted a video online of her munching on the uncooked snackCredit: SWNS

In a video posted on social media, she can be seen wolfing down the uncooked salmon fillet straight from the packet.

She explained that she was regularly fed raw fish by her dad when she was growing up and loves the taste.

Worryingly, though, it's clear that her unique meal is not sashimi-grade salmon, meaning it is not safe to eat raw.

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Raw salmon is a known source of parasites, particularly tape worms, which can grow up to 59 feet long.

One distressed commenter warned: "The salmon you get for sushi is specifically treated for parasites so it's safe.

"You shouldn't just eat any random cut of salmon they will be filled with parasites that can have a drastic effect on your health and can live inside you for years."

Another chimed in: "Get some worm tablets ASAP."

Aggie, from Harrogate, Yorkshire, laughed off the advice, saying: "I take the comments on the chin but it's the same thing over again and it's getting boring now."

She recalled that she developed the habit in 2019, explaining: "My friend and I would walk to the shop to buy our snacks as you do when you're 15 and that was my snack of choice.

"I like the texture of the raw salmon in my mouth and it's never made me ill eating it despite knowing the health risks since I started."

Commenters warned her about eating salmon that was not sashimi-grade
Commenters warned her about eating salmon that was not sashimi-gradeCredit: SWNS

Jacob Jaffa

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